Free Zone Restaurant Jobs in Dubai

Marriott International, Inc

Supervisor-Restaurant

Ensure staff work as a team to ensure optimal service and guest needs are met. Inspect staff grooming and clothing and rectify any deficiencies. Complete opening and closing duties, such as organizing necessary supplies and instruments, cleaning all equipment and areas, locking doors, etc. Inspect the organization, cleanliness and use of the FIFO method in the storage areas. Complete scheduled inventories and stock and order the necessary supplies. Control the availability of seats, service, safety and well-being of guests in dining rooms. Submit work orders for maintenance repairs. Assist management in hiring, training, organizing, evaluation, counseling, discipline, motivation and training of employees; and serve as an example and first point of contact for the “Fair Treatment Guarantee and Open Door Policy” process.

Comply with all company security policies and procedures; report any maintenance issues, safety hazards, accidents or injuries; Complete safety training and certifications. Ensure that both uniform and personal appearance are neat and professional. Maintain the privacy of company proprietary information; protect your assets. Support all co-workers and treat them with dignity and respect. Support the team to achieve common goals. Meet expectations and quality assurance standards.


Move, lift, carry, push, drag and place objects weighing less than 50 pounds (22.50 Kg) or its equivalent without assistance. Stand, sitting or walking for prolonged periods or for the entire work shift. Visually read and verify information in various formats (eg, small print). Visually inspect tools, equipment, or machines (for example, to identify defects). Grasping, turning, and manipulating objects of various sizes and weights, requiring fine motor skills and good hand-eye coordination.

Reach above the head and below the knees, including stooping, turning at the waist, dragging, and stooping. Moving through narrow, confined or elevated spaces. Go up and down stairs and/or service ramps. Welcome and acknowledge all guests in accordance with company standards. Talk to other people using clear and professional language; answer phone calls using proper etiquette. Listen and respond appropriately to the problems of other employees. Talk to other people using clear and professional language. Perform other reasonable job duties as requested by your supervisors.

Marriott International is an equal opportunity employer. We believe in the importance of hiring a diverse workforce, as well as supporting an inclusive culture that puts people first. We are committed to respecting the principle of non-discrimination for any protected reason, such as disability and veteran status or any other situation protected by applicable laws.

At Westin, we are committed to enhancing our guests’ well-being by providing a refreshing environment, thoughtful amenities, and revitalizing programming to ensure guests leave the hotel feeling better than when they arrived. We recognize that traveling can disrupt the well-being of our guests, and we urgently need to help them as partners stay in control and excel above all else while traveling. Everything we do is aimed at helping guests achieve a state of fulfillment, and they appreciate our supportive attitude, anticipatory service, and extensive knowledge of how best to assist them during their stay. We are looking for dynamic people, who are excited about joining the team and are ready to get involved in any situation and offer help. If you are positive, flexible and intuitive, and have a genuine interest in the well-being of those around you, we invite you to discover how to grow together at Westin.

To apply for this job please visit ae.indeed.com.

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